About

My work focuses on strengthening agri-food systems as sites of connection between people, land, and community. I collaborate with producers, entrepreneurs, organizations, boards, institutions, start-ups, and community-led initiatives seeking to align their strategies, cultures, and practices with long-term care for land, people, and future generations.

My practice spans strategic and values-driven advisory, public speaking and thought leadership, research and systems analysis, and hands-on project leadership. I work across both vision and implementation, supporting ideas to take shape in ways that are practical, grounded, and responsive to place.

This has included the development of regional food hubs, composting initiatives, and place-based food infrastructure designed to strengthen local economies and reduce waste. Through this work, I support the creation of systems that are both functional and regenerative, while reconnecting people to the land that sustains them.

I bring deep listening, systems thinking, and futures-oriented analysis to identify leverage points for meaningful, values-aligned change. My approach supports solutions that are commercially viable, socially resilient, and ecologically sound, and are designed to work in practice while contributing to longer-term transformation.

I welcome collaboration with those committed to stewarding agri-food systems in service of life.